THIS WAS THE THIRD DESIGN REVIEW ITERATION WITH THE CLIENT FOR A PROJECT THAT ULTIMATELY DID NOT MATERIALIZE. THE BRIEF SPECIFIED PROVISIONING FOR A MINIMUM OF 180 OCCUPANTS SIMULTANEOUSLY, INCLUDING A CAFÉ AREA DESIGNED TO EVOKE A STARBUCKS AMBIANCE, AS WELL AS COLLABORATION ZONES INTENDED FOR TEAM MEETINGS DURING AND OUTSIDE OF LUNCH HOURS.

THE SEATING TYPOLOGY REQUIRED A COMBINATION OF FABRIC-COVERED BOOTH SEATING, BAR-HEIGHT COUNTERS, STANDARD DINING-HEIGHT TABLES, TWO-SEATER ARRANGEMENTS, PRIVATE SEATING FOR INDIVIDUAL OCCUPANTS, AND TABLES ACCOMMODATING SIX PATRONS. THE PREDOMINANT SEATING SOLUTION WAS TO CONSIST OF STACKABLE CAFÉ CHAIRS COMPLEMENTED BY SUITABLE DOLLIES FOR EASE OF MOBILITY.